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Coffeel also offers training on the world of coffee

We offer technical and practical courses for coffee lovers and professionals

One of the Coffeel’s fundamental principles is to spread the culture of the world of coffee, based on the product quality and the professionalism of the people who work in the field.

To make this happen, we organise technical and practical courses to train anyone who wishes to attend, from the coffee lover to the future professional, on the selection of the best coffee varieties, the right grinding degree and the best preparation method. The courses are offered by members of our team of certified experts at the European level, who received their Coffee System diploma (CDS) from SCAE (Speciality Coffee Association of Europe).
Our objective is to communicate and spread the culture on the world of coffee. We want to educate the consumer and offer him the opportunity to become a "little-great barista".

Continue to follow us to receive updates about the courses in the program.